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born from vines planted in 1997 just outside the official Barolo zone
The production philosophy aims to preserve the immediate fragrance of the fruit: spontaneous fermentation in open-top tanks and aging exclusively in stainless steel
grown at high altitudes between 500 and 570 meters on limestone and stony soils
nel cuore delle Langhe
yielding grapes with a depth and complexity that only seventy-year-old vines can provide
Il Priore Castelli di Jesi Classico Superiore 2023 | Sparapani Frati Bianchi Cremant de Bourgogne born from vines planted in
