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Affinamento: 12 mesi in rovere francese da 225 lt
Aging: 6 months on the lees in stainless steel
Type: Oxidative white wine
L’abbondante quantità di estratto secco conferisce una qualità al finale meravigliosamente lungo
complex aromas of blackberry jam
Sergio Mottura Poggio della Costa 2022 Civitella d'Agliano IGT Lazio BINDELLA TENUTA VALLOCAIA Affinamento: 12 mesi in rovereType: Still white wine Region: Lazio Alcohol content: 14. 5% Volume: 750 ml Grape variety: Grechetto Aging: 9 months in steel with contact with fine lees, 8 months in bottle. Description: Intense golden yellow color. On the nose, an elegant and complex olfactory impact, with notes of white fruit, citrus, melted butter, and hazelnut. On the palate, full bodied, soft, and pleasantly fresh with a persistent finish of fruit and vanilla.
