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provenienza : Giappone
chiocciole e roditori
it contains many flavonoids including quercitin which has an anti-carcinogenic effect
There are spring and autumn varieties of chard (more resistant to low temperatures)
rape rosse e bianche
POMODORO LEGEND - to25 Conse ctetur adipisicing provenienza : GiapponeScientific name: Lycopersicon esculentum Family: Solanaceae Origin and diffusion The tomato is a Solanaceae native to south western America (Chile, Ecuador, Peru) which only began to be used in Italy as a condiment at the beginning of the 19th century and which began to be industrially transformed at the end of the same century. Previously it was considered inedible. Annual production in Italy is approximately 128,000 hectares with an average
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