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momento en el que paramos de forma natural la fermentación con frío
Después de la maceración realizamos un sangrado por gravedad y llevamos el mosto a un depósito de acero
Both the residual sugar and the alcohol are natural
Gourmet canned game meat
cured cheeses
Momentos Crianza - Bodegas Ferrera recomendado momento en el que paramosOrganic Crianza red wine made from Syrah and Tempranillo grape varieties grown on our high altitude plots. Its six month aging in French oak barrels and subsequent three year refinement in the bottle give it great complexity and elegance.
