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The octagonal Black Chacate handle provides a durable timber grip with fine texture and deep brown coloration that polishes to highlight subtle grain patterns
Medium grit is made of second layer cowhide
The Tetsujin Tanryusen Blue 2 River Flow Gyuto 180mm by Myojin Riki is a double-bevel chef's knife best fit for enthusiasts and collectors seeking reactive carbon steel with distinctive hand-forged cladding
It is recommended to mount the stone on a wooden base
Grit: Medium (400grit)
Hatsukokoro x Satoshi Nakagawa Blue 1 Damascus Gyuto 240mm carbon The octagonal Black Chacate handleThis Hatsukokoro x Satoshi Nakagawa Blue 1 Damascus Gyuto 240mm is a double bevel chef's knife best fit for collectors, enthusiasts, and professional chefs seeking traditional Sakai craftsmanship with artistic cladding. Forged by Satoshi Nakagawa in Sakai, this blade features an Aogami #1 carbon steel core with soft iron Damascus cladding in a san mai construction. The reactive carbon steel requires immediate drying and light oiling after use to
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