Nigara Ginsan Kurozome Damascus Gyuto 240mm Birch Handle Tojiro while the san-mai stainless clad

while the san-mai stainless clad construction protects the reactive carbon core

and a rustic Nashiji finish

while the rounded tip offers operational safety during dense root cutting

While the city of “Tsubame” may not sound familiar

Syousin Suminagashi R2 Damascus 270mm Gyuto

Nigara Ginsan Kurozome Damascus Gyuto 240mm Birch Handle Tojiro while the san-mai stainless cladThe Nigara Ginsan Kurozome Damascus Gyuto 240mm is a stainless clad chef's knife best fit for enthusiasts and collectors seeking intricate decorative forging with a workhorse grind. Made by Go Yoshizawa in Aomori, this double bevel blade features a Ginsan Silver #3 steel core with san mai stainless damascus cladding and an etched surface finish. The 240mm profile suits general purpose kitchen tasks including mincing, slicing, and chopping vegetables