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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
This tool has the original blade that created the entire range of zesting tools on the market today
making this a perfect size for dough
as the enamel coating is particularly easy to care for
A Staub signature dish
The mandrel and casing are crafted from high-quality Cromargan®: stainless steel 18/10—hygienic
Miyabi Pakka Wood (Sujihiki) Slicing Knife 24cm August This tool has the originalThis high quality Sujihiki knife has an authentic Japanese blade profile and a strikingly beautiful damask design. The manufacture of the blade is characterised by the use of the highest quality special steel, which has a high carbon content. The core of the blade consists of an FC61 fine carbide steel layer that is embedded in 48 layers of damask. The FRIODUR ice hardening refinement process guarantees you a blade with special hardness, excellent
